Leandro Dias Teixeira
VerifiedUniversity of Florida · Microbiology and Cell Science
Active 2013–2024
Research topics
- Endocrinology
- Biochemistry
- Biology
- Food science
Selected publications
Frontiers in Nutrition · 2021 · 18 citations
1st authorCorresponding- Biology
- Food science
- Endocrinology
and BB supplementation induced significant changes in gut microbiota diversity and lipid metabolism. The phospholipids pool was the lipidome component directly affected by the interventions. The ileum and colon microbiota showed clear differences depending on the diet and the treatments examined.
Frequent coauthors
- 8 shared
Claudio F. González
University of Florida
- 6 shared
Graciela L. Lorca
University of Florida
- 3 shared
Didier Rognan
Centre National de la Recherche Scientifique
- 3 shared
Franck Da Silva
Laboratoire d'Innovation Thérapeutique
- 3 shared
Evon M. DeBose-Scarlett
Duke University
- 3 shared
Octávio Luiz Franco
Universidade Católica de Brasília
- 3 shared
Danielle N. Kling
University of Florida
- 3 shared
Guillaume Bret
Université de Strasbourg
Education
- 2019
PhD, Microbiology and Cell Science
University of Florida
- 2013
Master on Science, Genomic Science and Biotecnology
Universidade Catolica de Brasilia
- 2000
Bachelor, Biomedicina
Pontificia Universidade Catolica de Goias
Similar researchers at University of Florida
- Resume-aware match score
- Save to shortlist
- AI-drafted outreach
See your match with Leandro Dias Teixeira
PhdFit ranks faculty by your research interests, methods, and publications — grounded in their actual work, not templates.
- Free to start
- No credit card
- 30-second signup