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Rosemary Walzem

Rosemary Walzem

· Professor, Associate Head for Graduate Programs; Nutritional Biochemistry

Texas A&M University · Poultry Science

Active 1991–2025

h-index46
Citations6.7k
Papers14017 last 5y
Funding

Academic metrics are sourced from OpenAlex and public funding records; values may differ from Google Scholar.

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About

Rosemary Walzem is a Professor and the Associate Head for Graduate Programs in the Department of Poultry Science at Texas A&M University. She is a member of Texas A&M AgriLife and is involved in research related to nutritional biochemistry. Her office is located in Kleberg 242D, and she can be contacted via email or phone at 979-847-7361. Her work focuses on advancing knowledge in poultry science through research and graduate education, contributing to the development of the field and supporting the university's mission in agricultural sciences.

Research topics

  • Internal medicine
  • Endocrinology
  • Gastroenterology
  • Medicine
  • Biochemistry
  • Chemistry
  • Animal science
  • Biology
  • Food science

Selected publications

Frequent coauthors

  • Stephen G. Young

    University of California, Los Angeles

    49 shared
  • Elizabeth Boyle‐Roden

    The Ohio State University

    27 shared
  • Scott A. Rankin

    University of Wisconsin–Madison

    26 shared
  • Anne P. Beigneux

    University of California, Los Angeles

    26 shared
  • Rong Li

    Gansu Agricultural University

    25 shared
  • Loren G. Fong

    25 shared
  • Walter Schmidt

    Catholic University of the Maule

    25 shared
  • Michael M. Weinstein

    23 shared

Education

  • Ph.D., Poultry Science

    Texas A&M University

    1990
  • M.S., Poultry Science

    Texas A&M University

    1986
  • B.S., Poultry Science

    Texas A&M University

    1984

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