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Review faculty evidence in public, then use the workspace to turn your background into a shortlist, outreach, and meeting prep.
University of Maryland, College Park · Nutrition and Food Studies
Diana N Obanda is an Assistant Professor in the Department of Nutrition & Food Science at the University of Maryland. Her research focuses on nutritional biochemistry, specifically the function of nutrients at the cellular and molecular levels, and the physiological mechanisms of various nutrition-related processes.…
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