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Find professors who actually fit you
Review faculty evidence in public, then use the workspace to turn your background into a shortlist, outreach, and meeting prep.

North Carolina State University · Food, Nutrition, and Health
April Fogleman, Ph.D., IBCLC, RD, is an Associate Professor and Extension Specialist in the Food, Bioprocessing and Nutrition Sciences department at North Carolina State University. She teaches courses related to Nutrition, including Public Health Nutrition, Introduction to Human Nutrition, Public Health Perspectives…
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